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Smoked Duck boneless breast halves.

Model No.
PF001
Supplier
SHINSEI AGRICULTURE TECHNOLOGY CO., LTD.
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Key Features

  • This duck meat is made of  boneless breast halves with original flavor.
  • The processing is through cutting, vacuum massage, rolling, formulating, hanging, smoking and steaming.
  • Each piece is approximately 360g to 600g.
  • All products are conform to the standard of Aerobic Plate Counts (APC) and no medicine remained.
  • The meat is tenderness and juicy, just let the delicious food melted in your mouth.

Product Certification


Last Update : 2010-09-29
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Ms.Amy Chiu , SHINSEI AGRICULTURE TECHNOLOGY CO., LTD.

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